Short Grain Rice

Product Description

Short Grain Rice is a type of rice known for its short, plump grains with a high starch content. This rice variety is known for its sticky and chewy texture when cooked, making it ideal for dishes where a stickier consistency is desired. It contains some essential vitamins and minerals, with nutritional content vary based on factors such as processing and milling. Short Grain Rice makes it a preferred choice in dishes where cohesiveness and creaminess are desired. Its versatility and compatibility with various cuisines have made it a staple ingredient in many recipes around the world.